We are currently undergoing a refurb and will be re-opening in September 2021.
Please see the menu tabs for details of our Summer takeaway, Wyatt & Jones To-Go & Flotsam & Jetsam for seafood & frites.
We are an independent, restaurant & bar situated under the historic York Gate, with views of Viking Bay, Broadstairs.
Our menus change with the seasons and our produce is sourced locally. We have an extensive list of Kentish juices, beers, ciders and wines and only use local fishermen and butchers where possible. When lobster is in season it’s caught half a mile away and delivered straight from the boat to our door.
We work closely with Master of Wine Clive Barlow on our wine list to ensure our selection is from independent importers and producers. Our list is made up of wines from smaller, quality focussed growers and winemakers. As well as wines from Kent and Sussex, there are plenty to choose from the classic regions of Europe such as Burgundy and Bordeaux, Rioja and Piedmonte and you will come across great finds from Austria, Portugal, Spain and Germany.
We are proud to have been included again in both The Good Food Guide 2020 and The Michelin Guide 2019.
Our open kitchen offers lunch, dinner and traditional roasts on Sunday.
A selection of sample menus are available under the sample menu tab.
We are open every Bank Holiday Monday for lunch until 4pm.
We are closed on Christmas Day and Boxing Day.
Thursday 12 – 8.30
Friday 12 – 9.30
Saturday 12 – 9.30
Sunday 12 – 5.00